R-Bake: Cereal and derivatives industry
In this industry, effective control, both of relative humidity and fungi and yeasts, is essential to avoid generating problems of microbiological contamination; for this reason, we have developed a solution focused on meeting the needs demanded by all cereal production lines. And its derivatives.
R-Bake considers the characteristics of each of the areas depending on the process flow, from milling and storage to the refinement and production of flour, cookies, pasta, cereals, bread, and tortillas, among others.
The R-Bake line has everything you need for your company to achieve the highest sanitation standards worldwide.
R-Bake is the ideal solution for an industry with particular sanitation needs.
- Detergents for CIP or COP water recirculation
- Detergents for foamer or hand-applied applications
- Detergents for bucket washers and molds
- Sanitizers for direct contact surfaces
- Sanitizers for direct contact with the product
- Safe & Care: Control of cross-contamination
- Wash Care: Sanitation-related laundry
Choose a comprehensive solution
Technical support
Expert consultants who will be able to provide technical advice and solve microbial contingencies.
Product Technology
Specialized and certified products. Designed to remove specific dirt.
Equipment
State-of-the-art equipment for the application of our products and thus achieve productivity at the best cost.
Comments or Questions?
Thanks for your interest in Rosmar! We look forward to hearing from you.
Sectors we serve
Grinding and storage
Flour mills
Corn industrialization
Tortillas and nixtamalized flour
Production and refining
Cookies, pasta, cereals and bread.
